Tomatillos, raw vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Tomatillos, raw
6 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
5 wins
Nutrient Tomatillos, raw Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 32 kcal 246 kcal Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 87% more
Protein 0.96 g 24.04 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 96% more
Carbs 5.84 g 0 g Tomatillos, raw has 0% more
Fat 1.02 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 94% more
Fiber 1.9 g 0 g Tomatillos, raw has 0% more
Sugar 3.93 g 0 g Tomatillos, raw has 0% more
Sodium 1 mg 83 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 99% more
Calcium 7 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 73% more
Iron 0.62 mg 2.59 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 76% more
Vitamin C 11.7 mg 0 mg Tomatillos, raw has 0% more
Potassium 268 mg 335 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 20% more

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