1-2-3 Rolls
These 1-2-3 Rolls are quick, fluffy yeast-based muffins with a hint of sweetness, perfect for breakfast or snacks. Their soft texture and golden crust make them a crowd-pleaser for family gatherings or weekend brunches, offering a simple yet delicious treat for all ages.
Ingredients
Instructions
- Dissolve the yeast in lukewarm water and let it sit until frothy.
- Mix the self-rising flour, sugar, egg, and oil in a large bowl.
- Add the dissolved yeast mixture to the dry ingredients and stir well to combine.
- Drop spoonfuls of the batter into greased muffin tins.
- Bake at 450°F for 12 to 15 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
438
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).