1 Hour Rolls
Soft, fluffy dinner rolls with a hint of sweetness, perfect for family meals or gatherings. Easy to customize as cinnamon rolls for a delightful treat.
Ingredients
Instructions
- Mix 1 1/2 cups flour, sugar, yeast, and salt in a bowl.
- Add warm milk, water, and softened oleo to the mixture.
- Beat with a mixer for 2 minutes.
- Add 1/2 cup of flour and beat for another 2 minutes.
- Stir in enough remaining flour to form a soft dough.
- Knead the dough until smooth.
- Let rise in a greased bowl for 15 minutes.
- Shape into dinner rolls or cinnamon rolls.
- Let rise in the pan for an additional 15 minutes.
- Bake at 425°F for 15 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
264
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).