30 Second Pie
A quick and easy no-bake pie with tropical pineapple, creamy vanilla pudding, and sour cream, perfect for a quick dessert that’s light, sweet, and crowd-pleasing.
Ingredients
Instructions
- Empty the can of pineapple (juice and all) into a bowl.
- Pour the pineapple mixture into the pudding and pie filling mix.
- Add the sour cream to the mixture.
- Mix all ingredients well.
- Pour the mixture into a graham cracker crust.
- Garnish with fruit if desired and serve with whipped topping.
Nutrition & Diet Analysis (per serving)
165
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).