40-Minute Rolls

Name: 40-Minute Rolls
Prep time: 10 min
Cook time: 20 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 pkg. yeast; 1/4 c. milk; 3/4 c. water; 2 tsp. sugar; 1 tsp. salt; 2 Tbsp. shortening; 2 c. flour

Vegetarian Dairy

Prep: 10 min Cook: 20 min Serves: 8 Cuisine: American

These soft, warm rolls are quick to make with simple ingredients, perfect for breakfast or dinner sides, offering a classic, comforting flavor that suits all occasions.

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Ingredients

1 pkg. yeast ⓘ
1/4 c. milk ⓘ
3/4 c. water ⓘ
2 tsp. sugar ⓘ
1 tsp. salt ⓘ
2 Tbsp. shortening ⓘ
2 c. flour ⓘ

Instructions

Dissolve yeast, sugar, milk, and warm water together.
Add shortening, salt, and flour to the mixture.
Let the mixture set for 20 minutes.
Flour a board and work the mixture until firm.
Form into rolls or a loaf shape.
Let set for another 20 minutes, then bake until done or browned on top.

Nutrition & Diet Analysis (per serving)

485 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 10.7g 21% DV

Total Fat 28.3g 36% DV

Carbs 48.1g 17% DV

Fiber 3.5g 13% DV

Sugar 12g 24% DV

Electrolytes

Sodium 10617.5mg 100% DV

Potassium 679mg 14% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 12.9mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 137.5mg 11% DV

Iron 3.9mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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