Dorothy'S Easy Time Squares
Sweet and tangy cherry-filled squares with a buttery crust, perfect for dessert or tea time, appealing to those who love fruity, nostalgic treats.
Ingredients
Instructions
- Cream the butter and gradually add the sugar until the mixture is light and fluffy.
- Add the eggs one at a time, beating well after each addition.
- Mix in lemon juice, then gradually incorporate the flour until well combined.
- Pour the batter into a greased jellyroll pan and spread evenly.
- Mark the batter into 24 squares and place some cherry pie filling in each square.
- Bake at 350°F (175°C) for 20 minutes.
- Remove from oven and let cool. Once cooled, sprinkle with powdered sugar and cut into 24 squares.
Nutrition & Diet Analysis (per serving)
461
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).