5 Star Bars

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Ingredients

  • 1/4 cup margarine, melted
  • 2 cups graham cracker crumbs
  • 2 cups unsweetened coconut or 2 cups sweetened coconut
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon vanilla
  • Icing
  • 4 aero chocolate candy bars
  • 1/4 cup cooking oil (I use Crisco)

Instructions

  1. Mix the margarine, cracker crumbs, coconut, condensed milk and vanilla together; press into an ungreased 9 x 9 pan.
  2. Bake in a 350 degree Fahrenheit oven for 10 minutes.
  3. For the icing, in a microwave proof bowl break up bars into smaller chunks, add to oil.
  4. Microwave for 1 minute or longer until the chocolate melts.
  5. Stir and carefully spread over squares.
  6. Store squares in the refrigerator.
  7. Can also be frozen.

Nutrition & Diet Analysis (per serving)

903 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 69.4g 89% DV
Carbs 53.2g 19% DV
Fiber 4.5g 16% DV
Sugar 38.7g 77% DV

Electrolytes

Sodium 283.8mg 12% DV
Potassium 421.5mg 9% DV
Cholesterol 10.8mg 4% DV

Vitamins & Minerals

Vitamin A 19mcg 2% DV
Vitamin C 1.5mg 2% DV
Vitamin D 0.1mcg
Calcium 96.8mg 7% DV
Iron 3.3mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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