A Favorite Icing
A rich, caramel-like icing with brown sugar and vanilla, perfect for loaf cakes and cinnamon rolls, adding a sweet, buttery flavor that enhances baked treats.
Ingredients
Instructions
- Combine brown sugar, milk, and butter in a saucepan.
- Bring to a boil and cook for a few minutes until the sugar dissolves and the mixture is smooth.
- Remove from heat and stir in sifted powdered sugar and vanilla until well blended.
- Let the icing cool slightly before spreading over cakes or cinnamon rolls.
Nutrition & Diet Analysis (per serving)
593
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).