African Spinach
Ingredients
Instructions
- Cook onion and pepper in the oil in a large pot or skillet for about 3-5 minutes, or until tender.
- Add spinach and tomato. Cover and cook on low heat for about 5 minutes, or until the spinach is tender.
- Stir in remaining ingredients. Cook until hot throughout.
- Serve over rice.
Nutrition & Diet Analysis (per serving)
460
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).