All American Berries And Cream
A vibrant berries and cream dessert featuring fresh strawberries and blueberries, coated with apple jelly and whipped cream, perfect for patriotic celebrations or refreshing summer treats.
Ingredients
Instructions
- In a small saucepan, cook and stir apple jelly over medium heat until melted.
- Cool the melted jelly.
- Toss blueberries with half of the cooled jelly.
- Arrange blueberries in an upper left corner of a large rectangular platter in a square shape.
- Place strawberries, stem side down, in a horizontal row resembling a flag, leaving about 1 inch between each strawberry for whipped cream filling.
- Using a pastry brush, brush the strawberries with the remaining jelly.
Tips & Substitutions
For a smoother consistency in the whipped cream, ensure your bowl and beaters are chilled before whipping. If you don't have apple jelly, apricot or peach preserves can be a delightful substitute. You can also add a splash of lemon juice to the sour cream for a tangy twist. This dish can be made ahead, but it's best assembled just before serving for optimal freshness.
Serving Suggestions
Serve this dish chilled as a light dessert or a festive addition to brunch gatherings. It pairs beautifully with other American recipes, such as pancakes or waffles, making it a versatile choice for any meal. Consider adding a sprinkle of mint for a pop of color and freshness, or serve alongside Duncan Hines Cookies for a delightful treat.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to two days. To maintain the freshness of the fruit, avoid mixing it with the cream until ready to serve. If the cream separates, gently re-whip it before serving. Avoid freezing as the texture of the berries will change.
Nutrition & Diet Analysis (per serving)
Each serving of All American Berries And Cream contains roughly 925 calories, with 4g protein, 72g carbohydrates, and 8g fat. It is an excellent source of vitamin C (128% of the Daily Value) and dietary fiber (37% of the Daily Value), and a good source of potassium and calcium. It also contributes 10g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
What can I do if I don't have orange peel?
If you don't have orange peel, you can substitute it with lemon or lime zest for a similar citrus flavor. Alternatively, a splash of orange juice can be used in the cream mixture for added flavor without the peel. Adjust to taste for the best results.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).