Almond Bark Candies
Sweet and crunchy almond bark candies combine chocolate, peanuts, and marshmallows for a delightful treat perfect for parties or homemade gifts. Easy to customize in size.
Ingredients
Instructions
- Melt the almond bark chocolate or white in a large microwave-safe bowl for 6-8 minutes, stirring until smooth and soupy.
- Stir the melted bark to check the consistency, ensuring it is pourable.
- Add the dry roasted peanuts and miniature marshmallows to the melted bark.
- Drop by teaspoonfuls onto wax paper to set.
- Make candies in any size you prefer; this recipe yields a large amount.
Nutrition & Diet Analysis (per serving)
180
kcal
9% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Peanut
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).