Almond Brownies
Indulge in rich, fudgy almond brownies featuring deep chocolate flavor complemented by crunchy almonds. Perfect for chocolate lovers and gatherings, these brownies offer a delightful combination of textures and flavors that satisfy sweet cravings and elevate any dessert table.
Ingredients
Instructions
- Melt the unsweetened chocolate and set aside.
- Cream together the margarine and sugar.
- Beat in the eggs, then blend in the melted chocolate, vanilla, and flour.
- Add half of the almonds into the batter and spread the mixture in an 8-inch pan.
- Sprinkle the remaining almonds on top and bake at 325°F for 30 to 35 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).