Almond Joys
Almond Joys are delectable coconut confections topped with almonds and coated in smooth chocolate. Their rich, sweet flavor combines coconut and chocolate with a satisfying crunch from the almonds. Perfect for coconut lovers and those craving a nostalgic treat, they make a delightful homemade dessert or gift.
Ingredients
Instructions
- Heat the Karo syrup in a saucepan over low heat.
- Mix the warmed Karo syrup with the coconut until well combined.
- Chill the coconut mixture in the refrigerator until firm enough to handle.
- Roll the chilled coconut mixture into small, almond-sized shapes resembling Almond Joys.
- Top each coconut shape with an almond.
- Melt the chocolate in a double boiler or microwave, stirring until smooth.
- Dip each coconut-and-almond piece into the melted chocolate, ensuring it is fully coated.
- Place the coated candies on wax paper and allow the chocolate to harden before serving.
Nutrition & Diet Analysis (per serving)
233
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).