Aloha Ahi Poke

Name: Aloha Ahi Poke
Yield: 4 servings
Ingredients: 1/2 cup chopped green onion; 1 shallot, sliced; 3 tablespoons soy sauce; 1/2 lime, juiced; 5 sheets toasted seaweed (nori), thinly sliced; 1 tablespoon toasted sesame seeds; 2 teaspoons sesame oil; 1 teaspoon smooth peanut butter; 1 teaspoon chile paste

Seafood Dairy

Be the first to rate this recipe

Ingredients

1/2 cup chopped green onion ⓘ
1 shallot, sliced ⓘ
3 tablespoons soy sauce ⓘ
1/2 lime, juiced
5 sheets toasted seaweed (nori), thinly sliced ⓘ
1 tablespoon toasted sesame seeds ⓘ
2 teaspoons sesame oil ⓘ
1 teaspoon smooth peanut butter ⓘ
1 teaspoon chile paste

Instructions

Mix green onion, shallot, soy sauce, lime juice, seaweed, sesame seeds, sesame oil, peanut butter, and chile paste together in a bowl. Add tuna; toss gently to combine.
Cover tuna and chill for 2 hours before serving.

Nutrition & Diet Analysis (per serving)

544 kcal 27% DV

Protein Fat Carbs

Macronutrients

Protein 18g 36% DV

Total Fat 46.4g 59% DV

Carbs 20.2g 7% DV

Fiber 5.1g 18% DV

Sugar 3.7g 7% DV

Electrolytes

Sodium 1912.5mg 83% DV

Potassium 528.5mg 11% DV

Cholesterol 9mg 3% DV

Vitamins & Minerals

Vitamin A 17mcg 2% DV

Vitamin C 6.3mg 7% DV

Vitamin D 0.3mcg 2% DV

Calcium 282mg 22% DV

Iron 5mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Easy! Kabayaki-Style Sardines

Prize Winning Fish Salad

BIMA STARCH SKEWERS (Salome Bima)

Simple Simple Tuna Salad

Catfish Sandwiches with Cajun Remoulade

Grilled Tuna with Fresh Herbs and Sesame Seeds