Altar Bread Wafers

Name: Altar Bread Wafers
Prep time: 15 min
Cook time: 7 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cans Swans Down cake flour; 1 tsp sugar; 4 to 5 Tbsp whipping cream

Vegetarian Dairy

Prep: 15 min Cook: 7 min Cuisine: American

Delicate altar bread wafers with a light, crispy texture, perfect for religious ceremonies or special occasions, made from simple ingredients and quick to prepare.

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Ingredients

2 cans Swans Down cake flour ⓘ
1 tsp sugar ⓘ
4 to 5 Tbsp whipping cream

Instructions

Roll out the dough and cut into desired shapes.
Bake at 375°F (190°C) for 5 to 7 minutes until lightly golden.

Nutrition & Diet Analysis (per serving)

109 kcal 5% DV

Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV

Total Fat 9.1g 12% DV

Carbs 6.6g 2% DV

Fiber 1.1g 4% DV

Sugar 0.7g 1% DV

Electrolytes

Sodium 9mg

Potassium 85.5mg 2% DV

Cholesterol 28.3mg 9% DV

Vitamins & Minerals

Vitamin A 102.8mcg 11% DV

Vitamin C 9.2mg 10% DV

Vitamin D 0.4mcg 2% DV

Calcium 22.5mg 2% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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