Amaretto Nut Bread
Ingredients
Instructions
- Preheat oven to 350 degrees.
- Beat egg whites until soft peaks form.
- Add 1 cup sugar gradually and beat until it holds stiff peaks.
- Set aside.
- Cream butter with remaining sugar.
- Add egg yolks,one at a time,beating well after each addition.
- Add flour in thirds,alternating with Amaretto.
- Mix well.
- Stir in vanilla and nuts.
- Fold in egg whites gently.
- Pour batter into 3 well greased 8x4 inch loaf pans.
- Bake for 1 hour or until done.
Nutrition & Diet Analysis (per serving)
659
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).