Angel On Horseback
Angel On Horseback features crispy bacon wrapped around briny oysters, accented by savory anchovy paste, creating a rich, salty appetizer perfect for seafood lovers and entertaining guests.
Ingredients
Instructions
- Cut bacon strips in half and lightly spread with anchovy paste.
- Wrap each bacon piece around an oyster and secure with a toothpick.
- Place on a broiler pan and broil until the bacon is crispy and cooked through.
- Drain on paper towels before serving.
Tips & Substitutions
For an extra layer of flavor, consider using smoked bacon or adding a sprinkle of black pepper before broiling. If you're short on fresh oysters, canned or jarred oysters can be a good substitute, though the texture may differ slightly. Make sure to keep an eye on them while broiling to prevent burning, as this can vary based on your oven's heat.
Serving Suggestions
These delicious bites are perfect as an appetizer or party snack and pair beautifully with a crisp white wine or a light beer. Serve alongside a refreshing salad or a platter of fresh vegetables to balance the richness of the bacon. For a full meal, consider serving with American recipes like Bacon And Tomato Quiche or a hearty soup.
Storage & Reheating
Leftover Angel On Horseback can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, place them under a broiler for a few minutes until warmed through and the bacon is crispy again. Avoid microwaving as it may make the bacon chewy rather than crispy.
Nutrition & Diet Analysis (per serving)
Each serving of Angel On Horseback contains roughly 1 calories, with 0g protein and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of seafood instead of oysters?
Yes, you can experiment with other seafood like scallops or shrimp, but adjust the cooking time accordingly, as they may require different broiling times to ensure they are cooked through without overcooking.
How do I ensure the bacon cooks evenly?
To ensure even cooking, try to use uniform pieces of bacon and arrange them in a single layer on the broiler pan. If some pieces are thicker, you may want to cut them thinner or partially cook them before wrapping them around the oysters.
What dipping sauces pair well with Angel On Horseback?
A tangy cocktail sauce or a zesty lemon aioli would complement the rich flavors of the bacon and oysters beautifully. You could also try a spicy remoulade for an extra kick, enhancing the overall flavor profile of this dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).