Antha'S Cheese Dip
Creamy, cheesy dip with bold salsa flavor, perfect for parties or snacking, easily customizable with different cheeses or salsa varieties to suit your taste.
Ingredients
Instructions
- Cut Velveeta cheese into cubes and place all ingredients into a microwavable bowl.
- Microwave on High for 5 minutes or until cheese is melted.
- Stir after 3 minutes.
- Do not cover the bowl, or cheese will burn at the edges.
- If the dip is too liquid, add more cheese.
- If it is too thick, add milk or salsa, whichever you prefer.
- Optional: substitute Monterey Jack cheese for Cheddar.
Nutrition & Diet Analysis (per serving)
295
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).