Appetizer Cheese Roll
Creamy, cheesy appetizer rolls with olives and chilies offer a flavorful, spicy treat perfect for parties or casual gatherings, appealing to cheese lovers and snack enthusiasts.
Ingredients
Instructions
- Bring the cream cheese to room temperature.
- Mix cream cheese, diced black olives, and diced Ortega chilies in a medium bowl.
- Place the Velveeta cheese block between two layers of Saran Wrap or waxed paper and roll into a rectangle about 1/4-inch thick.
- Spread the cheese mixture evenly over the Velveeta.
- Using the bottom layer of paper, roll the cheese into a log shape.
- Place the log on a serving dish seam side down.
- Trim the ends evenly.
- Cover and refrigerate for at least three hours.
- Serve with crackers.
Nutrition & Diet Analysis (per serving)
133
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).