Apple Bar Dessert
A warm and comforting apple dessert featuring tender sliced apples on a flaky brown sugar crust, topped with instant pudding and whipped cream for a delightful treat suitable for any occasion.
Ingredients
Instructions
- Mix flour, oleo, and brown sugar and press into a 9 x 13-inch pan.
- Add sliced apples, sugar, and cinnamon over the crust.
- Bake at 375°F for 45 minutes.
- Prepare instant vanilla pudding according to package instructions and pour over the hot baked bars.
- Top with whipped cream or Cool Whip before serving.
Nutrition & Diet Analysis (per serving)
363
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).