Apple Betty Cake
Apple Betty Cake combines tender cake mix, sweet apple filling, and cinnamon with a creamy sour cream topping, making it a comforting dessert perfect for family gatherings.
Ingredients
Instructions
- Mix margarine, yellow cake mix, and coconut until well combined.
- Press the mixture into an ungreased 9 x 13-inch pan.
- Spread the can of apple pie filling evenly over the pressed mixture.
- Mix sugar and cinnamon, then sprinkle over the apple filling.
- Beat the egg, then mix it with the sour cream.
- Spread the sour cream mixture over the sugar and cinnamon layer.
- Bake in a 350°F oven for about 35 minutes or until done.
Nutrition & Diet Analysis (per serving)
651
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).