Apple Mull(Hot Drink)
A warm, spiced fruit drink blending cranberry and apple juices with cinnamon and cloves, perfect for gatherings and cozy evenings with family and friends.
Ingredients
Instructions
- Put cranberry juice and apple juice into a 30-cup percolator.
- Place brown sugar, salt, cinnamon sticks, and whole cloves in the basket.
- Perk the mixture until heated through.
- Remove the basket with spices from the percolator.
- Serve hot in cups.
Tips & Substitutions
For a spicier flavor, consider adding a few slices of fresh ginger or a dash of nutmeg. If you want to reduce the sugar, honey or maple syrup can be great substitutes. You can also experiment with different fruit juices, like pear or pomegranate, to create your own unique blend. Just be sure to balance the sweetness and acidity to maintain the drink's character.
Serving Suggestions
Serve the Apple Mull hot in festive mugs, garnished with a cinnamon stick or a thin apple slice for a decorative touch. This drink pairs beautifully with holiday treats or can be enjoyed alongside savory snacks like cheese platters. For a unique twist, offer it with homemade ginger beer for a complementary flavor experience.
Storage & Reheating
Store any leftover Apple Mull in an airtight container in the refrigerator for up to three days. To reheat, pour the drink into a saucepan and warm it over low heat, stirring occasionally. Avoid boiling to keep the flavors intact. You can also microwave it in individual servings, but be cautious not to overheat.
Nutrition & Diet Analysis (per serving)
Each serving of Apple Mull(Hot Drink) contains roughly 381 calories, with 3g protein, 66g carbohydrates, and 14g fat. It is a good source of dietary fiber (16% of the Daily Value), calcium (14% of the Daily Value), and iron (12% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this drink ahead of time?
Yes, you can prepare the Apple Mull a few hours in advance. Just follow the instructions up to the point of serving, then keep it warm in the percolator or transfer it to a slow cooker on low. This way, you can easily serve it to guests without hassle.
Is this drink suitable for kids?
Absolutely! The Apple Mull is non-alcoholic and has a delightful sweet and spiced flavor that kids will enjoy. Just ensure that it's not too hot when serving, and consider omitting the cloves if you're concerned about whole spices.
Can I freeze Apple Mull for later?
Freezing is not recommended for Apple Mull, as the texture and flavor may change once thawed. Instead, enjoy it fresh or refrigerate leftovers for short-term storage. If you want to make it in bulk, consider halving the recipe to avoid excess.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).