Trinity Cabbage Salad
A crisp, tangy cabbage salad with sweet and savory notes, perfect for light lunches or as a side dish at gatherings, offering fresh flavors and a crunchy texture.
Ingredients
Instructions
- Chop the onion and green pepper.
- Cut the cabbage into bite-sized pieces.
- In a large bowl, combine the chopped onion, green pepper, and cabbage.
- In a small bowl, mix sugar, salad oil, vinegar, celery seed, and salt.
- Pour the dressing over the vegetable mixture.
- Mix everything thoroughly and let stand to marinate.
Nutrition & Diet Analysis (per serving)
282
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).