Apple Pie Slices
Sweet and flaky apple pie slices featuring crisp apples, cinnamon, and a buttery crust, perfect for cozy gatherings and dessert lovers seeking a classic, comforting treat.
Ingredients
Instructions
- Crumble together the flour, salt, and Crisco until well combined.
- Divide the dough in half and roll out one portion to fit on a cookie sheet.
- Place the rolled-out dough on the cookie sheet.
- Arrange sliced apples over the dough, then sprinkle with sugar and cinnamon.
- Roll out the second half of the dough and place over the apple filling, sealing the edges.
- Bake at 350°F (175°C) until the crust is golden brown, about 30 minutes.
- Let cool slightly, then frost with a mixture of powdered sugar and milk before serving.
Nutrition & Diet Analysis (per serving)
229
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).