Apple Pie Supreme
Apple Pie Supreme combines a crunchy graham cracker crust with tender, spiced apple filling topped with a buttery crumb topping. Its warm, comforting flavors make it perfect for family gatherings or cozy desserts, offering a delightful balance of sweetness and spice in every bite.
Ingredients
Instructions
- Mix graham cracker crumbs and melted butter.
- Press the mixture into the bottom of an 8 x 8 x 2-inch baking pan to form the crust.
- Core the apples.
- Peel the apples and cut them into pieces.
- Simmer the apples with 1/4 cup sugar, cinnamon, and nutmeg until just tender, about 1 to 2 minutes.
- Dissolve cornstarch in 3 tablespoons cold water and add to the apple mixture.
- Simmer for approximately 5 minutes until thickened.
- Allow the apple filling to cool.
- Cream the butter and 1/2 cup sugar until smooth.
- Blend in the all-purpose flour until the mixture becomes crumbly, forming the topping.
- Pour the cooled apple filling over the graham cracker crust.
- Sprinkle the crumb topping evenly over the apples.
- Bake at 350°F (175°C) for 40 to 45 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
705
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).