Apple Souffle
A light and fluffy apple souffle with sweet applesauce and vanilla wafers, perfect for a comforting dessert or brunch treat for family and friends.
Ingredients
Instructions
- Beat the eggs.
- Add sugar, melted margarine, and milk.
- Stir in crushed vanilla wafers.
- Mix all well.
- Add the applesauce and combine.
- Turn the mixture into a greased casserole dish.
- Bake at 350°F for 35 to 40 minutes or until the center is set.
Nutrition & Diet Analysis (per serving)
538
kcal
27% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).