Applescotch Rolls
Sweet and cinnamon-spiced applescotch rolls feature tender biscuits coated in sugar and cinnamon, arranged in a cozy circle—perfect for breakfast or a comforting treat with family.
Ingredients
Instructions
- Separate the biscuits into individual pieces.
- Mix together the sugar and cinnamon in a small bowl.
- Coat each biscuit piece in melted butter, then cover with the sugar and cinnamon mixture.
- Arrange the coated biscuits in a tight circle around the pan, filling the center as well.
Nutrition & Diet Analysis (per serving)
427
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).