Aunt Catherine'S Cracker Pudding
A creamy, coconut-flavored cracker pudding with a sweet topping, perfect for cozy family desserts or gatherings that love nostalgic, comforting flavors.
Ingredients
Instructions
- Cook all ingredients together in a saucepan, stirring until well combined and heated through.
- Beat the egg whites until stiff peaks form.
- Spread or spoon the beaten egg whites over the hot cracker mixture.
- Brown in the oven until the top is golden.
Nutrition & Diet Analysis (per serving)
580
kcal
29% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).