Aussie Burgers

Beef
Prep: 10 min Cook: 10 min Serves: 8 Cuisine: Australian

Aussie Burgers are flavorful beef patties seasoned with onion or mushroom soup mix and horseradish, perfect for grilling and enjoyed by meat lovers seeking bold, savory taste.

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Ingredients

  • 1 envelope onion soup mix or beefy mushroom soup mix ⓘ
  • 2 lb. ground beef ⓘ
  • 1/2 cup water ⓘ
  • 3 tablespoons horseradish ⓘ

Instructions

  1. In a large bowl, combine the onion or mushroom soup mix, ground beef, water, and horseradish.
  2. Shape the mixture into 8 evenly-sized patties.
  3. Grill or broil the patties until fully cooked and browned.

Nutrition & Diet Analysis (per serving)

87 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 5.7g 7% DV
Carbs 4.1g 1% DV
Fiber 0.9g 3% DV
Sugar 2g 4% DV

Electrolytes

Sodium 217mg 9% DV
Potassium 141.3mg 3% DV
Cholesterol 19.3mg 6% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 6.4mg 7% DV
Vitamin D 0mcg
Calcium 24.5mg 2% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

ground beef horseradish water onion soup

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