Baba Cake

Name: Baba Cake
Yield: 4 servings
Ingredients: 1 1/4 c. sugar; 1 1/2 c. milk; 2 tsp. baking powder; 3 eggs; 1/2 tsp. salt; 3 c. flour; 1/4 tsp. mace; 1/2 c. butter or margarine, melted

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1 1/4 c. sugar ⓘ
1 1/2 c. milk ⓘ
2 tsp. baking powder ⓘ
3 eggs ⓘ
1/2 tsp. salt ⓘ
3 c. flour ⓘ
1/4 tsp. mace ⓘ
1/2 c. butter or margarine, melted ⓘ

Instructions

Beat eggs and sugar until light (5 minutes).
Add salt, milk, flour, baking powder and mace.
Mix together with melted butter; mix well.
Bake in Bundt pan for 1 hour at 350°.

Nutrition & Diet Analysis (per serving)

677 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV

Total Fat 37.8g 48% DV

Carbs 83.3g 30% DV

Fiber 7g 25% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 12512.2mg 100% DV

Potassium 409.8mg 9% DV

Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 72.8mcg 8% DV

Vitamin C 18.3mg 20% DV

Vitamin D 0.4mcg 2% DV

Calcium 1707.3mg 100% DV

Iron 9.6mg 53% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

My Favorite Onion Casserole

Peanut Crunchies

Cherry Or Apple Pie For Microwave

Spiced Apple Drink

Oklahoma Oatmeal Bread(My Friend Corenna'S Aunt Eva'S)

Best Ever Patties