Bacon Bread Sticks
Crispy bacon wrapped around cheesy bread sticks creates a savory appetizer bursting with smoky and cheesy flavors, perfect for parties or a tasty snack.
Ingredients
Instructions
- Dredge one side of each bacon slice in Parmesan cheese.
- Roll the cheese-dusted side of the bacon around each bread stick, cheese side in.
- Place the bacon-wrapped bread sticks on a thick paper towel-lined serving platter.
- Microwave on High for 4 to 5 1/2 minutes, until the bacon is cooked and crispy.
- Remove from microwave and roll again in Parmesan cheese.
Tips & Substitutions
For extra flavor, consider using a mix of cheeses such as cheddar or mozzarella along with Parmesan. If you prefer a smokier taste, try using smoked bacon. To ensure even cooking, check the thickness of your bacon slices and adjust the microwave time accordingly. Remember, these bacon bread sticks are best served immediately for maximum crispiness.
Serving Suggestions
Serve these bacon bread sticks as a fun appetizer or snack at parties. They pair beautifully with a side of ranch dressing for dipping, or you can serve them alongside a fresh salad, like a Potato Bacon Salad, to balance the richness. They also make a great addition to a charcuterie board for a delightful spread.
Storage & Reheating
Store any leftover bacon bread sticks in an airtight container in the refrigerator for up to 2 days. To reheat, place them on a microwave-safe plate and heat in short intervals until warmed through. For added crispiness, you can also reheat them in a toaster oven or conventional oven at 350°F for about 5-10 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Bacon Bread Sticks contains roughly 170 calories, with 8g protein, 18g carbohydrates, and 8g fat. It is a good source of protein (16% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use turkey bacon instead of regular bacon?
Yes, you can substitute turkey bacon for a leaner option. Keep in mind that turkey bacon may not crisp up as well as regular bacon, so adjust the cooking time accordingly to ensure it is thoroughly cooked and heated.
What can I serve with bacon bread sticks?
These bacon bread sticks are versatile and can be served with various dips. Consider pairing them with marinara sauce, ranch dressing, or even a tangy mustard dip. They also complement well with cocktails or as part of a game day spread.
Can I make these bacon bread sticks in the oven?
Absolutely! Preheat your oven to 400°F, place the bacon-wrapped bread sticks on a baking sheet lined with parchment paper, and bake for 15-20 minutes or until the bacon is crispy. This method allows for even cooking and a nice crisp texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).