Bacon Hot Dogs
Sweet and smoky bacon-wrapped hot dogs with brown sugar create a savory, caramelized treat perfect for parties or casual gatherings, appealing to bacon lovers and snack enthusiasts.
Ingredients
Instructions
- Cut hot dogs into 4 pieces.
- Cut bacon in half.
- Wrap bacon around hot dogs and secure with a toothpick.
- Place in a baking dish with toothpicks pointing up.
- Sprinkle with brown sugar.
- Bake uncovered at 350°F for 1 hour or until bacon is crisp.
- Let cool a few minutes before serving.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).