Bacon-N-Eggs
Bacon-N-Eggs are a creamy, savory appetizer or snack combining hard-boiled eggs with bacon and mayonnaise. Their rich flavors make them a hit with kids and adults alike, perfect for breakfast or brunch. Easy to prepare, they offer a delightful twist on classic deviled eggs with added crunch.
Ingredients
Instructions
- Cut hard-boiled eggs in half and remove the yolks.
- Mix the yolks with mayonnaise, salt, pepper, and crumbled bacon.
- Spoon or pipe the mixture back into the egg whites.
- Serve immediately or chilled, and enjoy.
Nutrition & Diet Analysis (per serving)
404
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).