Bacon Wrapped Bread Sticks

Prep: 10 min Cook: 20 min Serves: 8 Cuisine: American

Sweet and savory bacon-wrapped bread sticks coated with chili powder and brown sugar, perfect as an appetizer or snack for parties and casual gatherings.

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Ingredients

  • 1 pkg. bacon
  • 1 cup light brown sugar
  • 1 pkg. thin bread sticks
  • 2 Tbsp. chili powder

Instructions

  1. Thoroughly mix the light brown sugar and chili powder and spread on a large dish.
  2. Carefully wrap each bread stick with bacon, leaving both ends open.
  3. Roll the bacon-wrapped bread sticks in the chili and sugar mixture, coating well.
  4. Place the coated bread sticks in rows on a baking tray.
  5. Broil approximately 5 to 10 minutes per side, watching carefully to prevent burning.

Nutrition & Diet Analysis (per serving)

361 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 12.9g 26% DV
Total Fat 15.5g 20% DV
Carbs 49.5g 18% DV
Fiber 9.4g 34% DV
Sugar 27.7g 55% DV

Electrolytes

Sodium 1201.3mg 52% DV
Potassium 648.5mg 14% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 370.8mcg 41% DV
Vitamin C 0.2mg
Calcium 142.8mg 11% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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