Baked Apple Pork Chops
Baked apple pork chops combine tender chops with sweet apples and warm spices, creating a comforting dish perfect for family dinners and cozy gatherings.
Ingredients
Instructions
- Brown the pork chops and place them in a baking dish. Sprinkle with salt and sage.
- Lay apple wedges over the chops. Sprinkle with brown sugar and cinnamon.
- Make gravy with flour and drippings, then add hot water, vinegar, and salt to taste.
- Stir until the gravy thickens.
- Pour the gravy over the chops and bake at 350°F for 1 hour.
Nutrition & Diet Analysis (per serving)
526
kcal
26% DV
Protein
Fat
Carbs
Diet fit
Low-fat
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).