Baked Beans Combo
Ingredients
- 3/4 cup chopped onion ⓘ
- 4 slices bacon, cut up ⓘ
- 1 (15 ounce) can garbanzo beans or (15 ounce) can butter beans, drained ⓘ
- 1 (8 ounce) can navy beans or (8 ounce) can great northern beans ⓘ
- 1 (8 ounce) can red kidney beans, drained ⓘ
- 1 (8 ounce) can tomato sauce ⓘ
- 1/4 cup brown sugar (dark is best)
- 2 -4 tablespoons honey ⓘ
- 1 tablespoon Worcestershire sauce ⓘ
Instructions
- In a large skillet cook onion and bacon till the bacon is crisp and the onion is tender, but not brown.
- Drain off fat.
- Stir in garbanzo beans or butter beans, navy beans or great northern beans, kidney beans, tomato sauce, brown sugar, honey, worchestershire sauce, and dry mustard.
- Pour the mixture into a 1& 1/2-quart casserole.
- Bake, covered in a 375 degree oven for 45 minutes. Uncover and stir.
- Bake, uncovered, for 10 to 20 minutes more or until the desired consistency is reached.
Nutrition & Diet Analysis (per serving)
419
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).