Baked Cocktail Franks
Baked Cocktail Franks feature smoky wieners wrapped in flaky crescent dough with a tangy mustard butter, making a perfect savory snack for parties or casual gatherings.
Ingredients
Instructions
- Preheat oven to 375°F.
- Combine softened butter with mustard in a small bowl; mix well.
- Unroll the crescent rolls and separate into 4 rectangular pieces. Pinch together to make dough solid.
- Spread the mustard butter mixture on the dough.
- Cut the dough into 6 strips.
- Place a quartered Smokie wiener on the end of each strip. Roll up and pinch to seal.
- Place the sealed side down on a greased cookie sheet.
- Beat the egg yolk with water and brush on the rolls.
- Bake for 10 to 12 minutes until golden brown.
- Serve hot.
Tips & Substitutions
For a flavorful twist, try substituting the mustard with a spicy brown or honey mustard. You can also use puff pastry instead of crescent rolls for a flakier texture. If you prefer a vegetarian option, opt for plant-based sausages. Keep an eye on the baking time, as ovens may vary; the rolls should be golden brown for the best flavor and texture.
Serving Suggestions
These Baked Cocktail Franks make a perfect appetizer for parties or game day. Serve them alongside a spicy dipping sauce, or pair with a fresh salad like Creamy Garlic Salad Dressing for a balanced meal. They also go well with chips or a veggie platter for a fun finger food spread.
Storage & Reheating
Store any leftover Baked Cocktail Franks in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 5-7 minutes or until warmed through. Avoid microwaving, as it can make the pastry soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Baked Cocktail Franks contains roughly 572 calories, with 3g protein, 1g carbohydrates, and 62g fat. It is a good source of vitamin A (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare these ahead of time?
Yes, you can prepare the rolls ahead of time. Assemble them, place them on the baking sheet, cover with plastic wrap, and refrigerate for up to 24 hours. Just brush with the egg yolk mixture before baking for a golden finish.
What can I serve with Baked Cocktail Franks?
These rolls pair beautifully with a variety of dips, such as barbecue sauce, ranch dressing, or even a spicy mustard. For a full meal, serve them with a side of coleslaw or a fresh salad. You can also browse more American recipes for additional ideas.
Can I freeze the Baked Cocktail Franks?
Yes, you can freeze them after baking. Allow them to cool completely, then wrap individually in plastic wrap and place in a freezer-safe bag. They can be frozen for up to 2 months. To reheat, bake from frozen at 350°F for about 15-20 minutes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).