Baked Fruit Dish

VegetarianDairy
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Ingredients

  • 1 large can peaches ⓘ
  • 1 large can pineapple chunks ⓘ
  • 1 large can pears ⓘ
  • 1 large can mandarin oranges ⓘ
  • 4 sliced bananas ⓘ
  • 3 Tbsp. cornstarch ⓘ
  • 3/4 c. brown sugar ⓘ
  • 1/2 stick butter ⓘ
  • cinnamon ⓘ

Instructions

  1. Drain all fruit.
  2. Cut in bite size pieces.
  3. Place in large baking dish.
  4. Mix cornstarch with the brown sugar.
  5. Sprinkle over fruit.
  6. Sprinkle cinnamon over the top.
  7. Cut up bits of butter over top.
  8. Bake at 325° for 1 hour.

Nutrition & Diet Analysis (per serving)

621 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 31.9g 41% DV
Carbs 83.8g 30% DV
Fiber 2.7g 10% DV
Sugar 39.4g 79% DV

Electrolytes

Sodium 89.5mg 4% DV
Potassium 245mg 5% DV
Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin A 13.3mcg 1% DV
Vitamin C 10.3mg 11% DV
Calcium 75.3mg 6% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

pears brown sugar cinnamon banana cornstarch peaches butter mandarin oranges pineapple

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