Baked Wontons
Crispy baked wontons with a savory soy and sesame oil glaze, perfect as an appetizer or snack, offering a delightful crunch and umami flavor for any occasion.
Ingredients
Instructions
- Preheat oven to 400°F.
- In a small bowl, combine soy sauce and sesame oil.
- Place wonton wrappers on a nonstick baking sheet.
- Using a pastry brush, brush wontons evenly with the soy mixture.
- Sprinkle with sesame seeds.
- Bake for 5 to 6 minutes or until golden brown.
- Cool on a wire rack before serving.
Nutrition & Diet Analysis (per serving)
309
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).