Baker Beans

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Ingredients

  • 1 can pork and beans (16 oz.)
  • 1 can lima beans, small beans (8 oz.)
  • 1 can large kidney beans
  • 1 lb. hamburger
  • 1/2 lb. bacon
  • 1 c. chopped onion
  • 1/2 c. catsup
  • 1 tsp. salt
  • 3/4 c. packed brown sugar
  • 2 tsp. vinegar
  • 1 tsp. dry mustard

Instructions

  1. Cook bacon until crisp and remove to drain.
  2. Brown onion in bacon grease, then add hamburger and brown; drain.
  3. Mix catsup, salt, dry mustard, brown sugar and vinegar.
  4. Add to pan and warm thoroughly after adding pork and beans, lima beans and kidney beans.
  5. Put in baking pan, crumble bacon over top and bake in 350° oven for approximately 1 hour.

Nutrition & Diet Analysis (per serving)

731 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 18.7g 37% DV
Total Fat 43.1g 55% DV
Carbs 68.3g 25% DV
Fiber 8.1g 29% DV
Sugar 35.6g 71% DV

Electrolytes

Sodium 10486.8mg 100% DV
Potassium 735.5mg 16% DV
Cholesterol 57.8mg 19% DV

Vitamins & Minerals

Vitamin A 11.3mcg 1% DV
Vitamin C 4.8mg 5% DV
Calcium 117.3mg 9% DV
Iron 4.3mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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