Banana Split Cake(Icebox Dessert)
A creamy, indulgent banana split-inspired dessert with vanilla wafers and a sweet, buttery crust, perfect for sharing at gatherings or family dinners.
Ingredients
Instructions
- Crush the vanilla wafers.
- Melt the butter.
- Mix the crushed wafers with the melted butter until well combined.
- Press the mixture into a 13 x 9-inch pan to form the crust.
- Refrigerate until set before filling.
Nutrition & Diet Analysis (per serving)
335
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).