Banging Banana Bread

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Ingredients

  • 2/3 cup butter flavered Crisco
  • 1 cup sugar
  • 2 eggs
  • 1 1/2 cups mashed ripe bananas
  • 1/3 cup water
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon vanilla (real)
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 2/3 cups flour
  • 1/2 cup coarsely chopped walnuts

Instructions

  1. Preheat oven to 350 degrees.
  2. Cream together Crisco and sugar.
  3. Add eggs, one at a time, blend thoroughly.
  4. Add to mixture the mashed banana and water, blend.
  5. Add all remainly dry ingredients, blend with mixer thoroughly.
  6. Now add flour and scrape sides of bowl mix until well blended.
  7. Add in walnuts and stir again.
  8. Spray the BOTTOM only of what ever pan you have decided to use (I generally make mini loaves).
  9. Fill the pan between 1/2 and 2/3 full.

Nutrition & Diet Analysis (per serving)

935 kcal 47% DV
Protein Fat Carbs

Macronutrients

Protein 11.2g 22% DV
Total Fat 59g 76% DV
Carbs 83.7g 30% DV
Fiber 9g 32% DV
Sugar 11.1g 22% DV

Electrolytes

Sodium 19336mg 100% DV
Potassium 490.8mg 10% DV
Cholesterol 140.8mg 47% DV

Vitamins & Minerals

Vitamin A 17.3mcg 2% DV
Vitamin C 10.3mg 11% DV
Calcium 1663.3mg 100% DV
Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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