Baptist Dish

VegetarianDairy
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Ingredients

  • 1 can Fri Chik ⓘ
  • 1 1/2 bouillon cubes, dissolved in 1 c. water ⓘ
  • 1/2 c. mayonnaise ⓘ
  • 1 c. milk ⓘ
  • 4 Tbsp. soft butter ⓘ
  • 4 Tbsp. flour ⓘ
  • 2 eggs ⓘ
  • 1/2 c. slivered almonds ⓘ
  • 1 can Chinese noodles ⓘ

Instructions

  1. Dice chicken.
  2. Beat eggs slightly and add all ingredients except noodles.
  3. Add noodles last.
  4. Place in greased pan.
  5. Bake at 350° for 1 hour.
  6. Cut into squares and serve with topping of mushroom soup, slightly thinned.

Nutrition & Diet Analysis (per serving)

1073 kcal 54% DV
Protein Fat Carbs

Macronutrients

Protein 18.7g 37% DV
Total Fat 70.6g 91% DV
Carbs 96g 35% DV
Fiber 5.7g 20% DV
Sugar 16.3g 33% DV

Electrolytes

Sodium 852mg 37% DV
Potassium 530.8mg 11% DV
Cholesterol 145mg 48% DV

Vitamins & Minerals

Vitamin A 69mcg 8% DV
Vitamin C 4.7mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 279.5mg 22% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg bouillon cubes mushroom soup flour mayonnaise chinese noodles milk almonds butter

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