Bara Brith
A traditional Welsh tea bread packed with dried fruit and warm spices, perfect for breakfast or teatime, offering moist texture and rich flavor for all ages.
Ingredients
Instructions
- Soak the mixed fruit in tea overnight.
- Mix all dry ingredients together.
- Stir in the beaten egg.
- Combine all ingredients well and spoon into a lined tin.
- Bake in a moderate (325°F) oven for 1 1/2 hours.
- Serve sliced and spread with butter.
Nutrition & Diet Analysis (per serving)
236
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).