Barbecue Noodle Cheese Bake
Barbecue Noodle Cheese Bake is a comforting and hearty dish that combines the savory flavors of seasoned ground beef and tangy Manwich sauce, layered with tender noodles and gooey American cheese. Perfect for family dinners or potlucks, this dish is sure to please both kids and adults alike.
Ingredients
Instructions
- Cook hamburg and crumble.
- Add Manwich.
- Spray Pam in baking dish.
- Layer 1/2 of noodles, then 1/2 hamburg mixture on noodles. Put enough cheese slices on to cover meat.
- Layer all again.
- Bake for 30 minutes at 350°.
Tips & Substitutions
For a creamier texture, consider adding a layer of sour cream or cream cheese between the noodle and meat layers. You can substitute the Manwich with homemade sloppy joe sauce for a fresher flavor. If you prefer a different type of cheese, feel free to mix in some cheddar or mozzarella for added taste. Adjust the cooking time if using different pasta shapes.
Serving Suggestions
This dish pairs well with a side of Creole green beans for a flavorful contrast. A light salad can also balance the richness of the cheese and meat. For a heartier meal, serve with slices of Nana's cornbread to soak up the sauce. A dollop of hot sauce on top can add an extra kick if desired.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F for about 20 minutes, or until heated through. You can also microwave individual servings on high for 1-2 minutes, stirring halfway for even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Barbecue Noodle Cheese Bake contains roughly 283 calories, with 3g protein, 65g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat instead of hamburg?
Absolutely! Ground turkey or chicken can be used as a leaner alternative. For a more flavorful option, try using Italian sausage or even diced smoked sausage. Adjust the seasoning accordingly, as different meats may have varying flavor profiles.
Is it possible to make this dish vegetarian?
Yes, you can substitute the ground beef with plant-based meat alternatives or lentils for a hearty vegetarian option. Replace the cheese with a dairy-free alternative if desired. Be sure to check the Manwich ingredients for suitability if you want a completely meat-free dish.
Can I prepare this dish ahead of time?
Yes, you can assemble the dish in advance and refrigerate it for up to a day before baking. Just cover it tightly with foil or plastic wrap. When ready to bake, remove the cover and bake as directed, adding an extra 5-10 minutes to the cooking time if baking straight from the fridge.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).