Bars
Chewy, chocolatey bars with coconut and nuts offer a rich, indulgent treat suitable for parties, snacks, or dessert, combining sweet, crunchy, and creamy flavors.
Ingredients
Instructions
- Melt butter in a 9 x 13-inch pan.
- Sprinkle in layers: graham cracker crumbs, coconut, chocolate chips, chopped nuts, and butterscotch chips.
- Pour over the Eagle Brand condensed milk.
- Bake for 25 minutes at 350°F.
Tips & Substitutions
For a richer flavor, consider using salted butter instead of unsalted. You can substitute the nuts with seeds or omit them entirely for a nut-free version. If you prefer a different flavor, try using white chocolate chips instead of butterscotch. Make sure to layer the ingredients evenly to ensure each bite is flavorful. These bars are similar to Halloween Bars, making them perfect for festive occasions.
Serving Suggestions
These bars are delicious on their own but can be served with a scoop of vanilla ice cream for a decadent dessert. Pair them with a warm cup of coffee or hot chocolate for a cozy treat. They also make a great addition to a dessert platter for gatherings, alongside other sweet delights like Mocha Nut Freeze or Brer Rabbit Molasses Muffins.
Storage & Reheating
Store any leftover bars in an airtight container at room temperature for up to a week. For longer storage, refrigerate them for up to two weeks or freeze for up to three months. To reheat, simply place a bar in the microwave for 10-15 seconds or enjoy cold for a refreshing treat.
Nutrition & Diet Analysis (per serving)
Each serving of Bars contains roughly 2208 calories, with 22g protein, 133g carbohydrates, and 183g fat. It is an excellent source of iron (49% of the Daily Value), protein (44% of the Daily Value), and dietary fiber (41% of the Daily Value), and a good source of vitamin C and vitamin A. It also contributes 11g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chocolate chips?
Absolutely! You can mix and match chocolate chips based on your preference. Dark chocolate chips, milk chocolate, or even a combination can enhance the flavor profile. Just ensure the total amount remains the same to maintain the texture and sweetness of the bars.
What can I substitute for condensed milk?
If you need a substitute for condensed milk, you can use a mixture of evaporated milk and sugar. Combine 1 cup of evaporated milk with 1 1/4 cups of sugar and heat until the sugar dissolves, creating a similar sweetness and consistency for your bars.
How can I make these bars gluten-free?
To make these bars gluten-free, simply use gluten-free graham cracker crumbs. Many brands offer gluten-free options that work just as well. Always check labels to ensure all ingredients are gluten-free to accommodate those with dietary restrictions.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).