Baskin Robbin Pie

Cook: 15 min Cuisine: American

A rich, crunchy pecan pie crust that pairs beautifully with ice cream or whipped cream, perfect for dessert lovers and special occasions craving a sweet, nutty treat.

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Ingredients

  • 1 cup flour
  • 1/2 cup melted margarine
  • 1 cup chopped pecans

Instructions

  1. Mix together flour, melted margarine, and chopped pecans.
  2. Press the mixture into a 9 x 15-inch pan.
  3. Bake at 350°F for 15 to 20 minutes.
  4. Let cool before serving.

Nutrition & Diet Analysis (per serving)

443 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 38.4g 49% DV
Carbs 22.7g 8% DV
Fiber 3.1g 11% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 164mg 7% DV
Potassium 133.8mg 3% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.3mg
Calcium 22mg 2% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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