Batter Fried Apple Rings
Crispy batter-fried apple rings offer a delightful blend of sweet fruit and golden crunch, perfect for a quick treat or dessert for all ages.
Ingredients
Instructions
- Beat Bisquick, egg, and milk with a rotary beater until smooth.
- Grease a griddle or frying pan.
- Cut apples into 1/8-inch slices.
- Dip apple slices into the batter, ensuring they are well coated.
- Cook the coated apple slices on a hot griddle until golden brown, turning once.
- Serve hot with syrup, jelly, or confectioners sugar.
Nutrition & Diet Analysis (per serving)
217
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).