Cracker Sharon
Cracker Sharon is a creamy, cheesy casserole with vegetable and onion flavors, topped with buttery cracker crumbs, perfect for a comforting family meal or potluck.
Ingredients
Instructions
- Mix drained Veg-All, mayo, chopped onion, and grated cheese together.
- Season the mixture with salt and pepper to taste.
- In a separate bowl, toss 1/4 lb. crushed crackers with 1/2 stick of melted butter.
- Spread the cracker crumbs evenly over the vegetable mixture in an uncovered casserole dish.
- Bake at 350 degrees Fahrenheit for 25 minutes or until bubbly and golden on top.
Nutrition & Diet Analysis (per serving)
217
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).