Bavarian Dip

Prep: 10 min Cuisine: American

A creamy Bavarian Dip with the bold flavors of braunschweiger, horseradish, and onion soup mix, perfect for spreading or dipping at gatherings or casual get-togethers.

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Ingredients

  • 3 oz. cream cheese, softened
  • 8 oz. pkg. braunschweiger
  • 2/3 c. evaporated milk
  • 1 Tbsp. horseradish
  • 1 Tbsp. pepper sauce
  • 2 Tbsp. lemon juice
  • 1 envelope dried onion soup mix
  • 1 Tbsp. Worcestershire sauce

Instructions

  1. Whip all ingredients at high speed until smooth and well combined.
  2. Chill in the refrigerator before serving.

Nutrition & Diet Analysis (per serving)

310 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 8g 16% DV
Total Fat 17.9g 23% DV
Carbs 30.1g 11% DV
Fiber 1.2g 4% DV
Sugar 17.3g 35% DV

Electrolytes

Sodium 1123.5mg 49% DV
Potassium 475mg 10% DV
Cholesterol 70.5mg 24% DV

Vitamins & Minerals

Vitamin A 1200.8mcg 100% DV
Vitamin C 14.6mg 16% DV
Vitamin D 0.9mcg 4% DV
Calcium 171.8mg 13% DV
Iron 6.4mg 35% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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